Francesca Bianchi The Dark Side Extrait

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All sales are final, we are a perfume sampling company - letting you try perfume…


All sales are final, we are a perfume sampling company - letting you try perfume before you invest in a bottle. Unfortunately, we cannot refund any product that you do not like. If you are new to perfume or wanting to break out of wearing the same scent, try our starter sampler packs so that you can find the perfume that works for you.


We are temporarily out of stock of this fragrance.  


Francesca Bianchi The Dark Side Extrait was created in 2016 by Francesca Bianchi in Amsterdam.  An amber vanilla fragrance with notes of honey, spices, iris, violet, sandalwood, cedarwood, vetiver, amber, styrax, incense, patchouli, vanilla.


Francesca Bianchi perfumes are small batch perfumery using natural essences.

Francesca Bianchi The Dark Side Extrait Reviews 

Fragrantica - "A cloud of smoky incense, then thick honey and tree sap. The drama up front gives way to trampled flowers and singed tree bark. Intense and beautiful."

Fragrantica - "But The Dark Side? It's just kind of perfect all the way through. It's syrupy but powdery. Sweet but very pleasant. It's also spicy and woody and floral but very pleasant. It's sensual and sexy but also very pleasant. It's incredibly complex but sooo pleasant. For me, it's a cabinet of full bottles worthy."

Fragrantica - "This is literally sex in a bottle. Dark, mysterious, incense, vanilla, amber goodness. Definitely unisex and will make anyone that wears it feel like a sexy god/goddess. Projects well and has amazing longevity. I put the tiniest bit on my wrist before bed and could smell it this morning."

Fragrantica - "I love the sensual, delicious golden syrup lure of every fragrance from this house. This opens with a fleeting grassy note, before the iris and violets come through. This isn’t a light, powdery or floral scent, it’s musky, resinous, chewy and gently animalic. It’s like salted caramel with creamy orris butter, violets and iris. A divine, semi-gourmand floral."




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