All perfume samples are authentic fragrances that Surrender to Chance, Topeka, KS, has rebottled into smaller sample and decant sizes, repackaged and distributed. Surrender to Chance has no affiliation, connection or association with the manufacturers or brand owners of the perfumes.
Fragrantica - "I'm a Starbucks barista and smelling this immediately reminds me exactly of the smell of pumping caramel syrup into a coffee. Actually, this oddly REALLY reminds me of the salted caramel cold foam on top of a cold brew coffee. There's coffee, the milkiness of cold foam, a lot of syrupy caramel, and a hint of salt as well so it instantly clicked. There's a bit of breadiness like a beignet or other fluffy doughy treat in it too, especially with some powdered sugar on top. I wasn't expecting myself to like this because I've been disappointed by many coffee scents in the past but this one was a treat."
Fragrantica - "like getting caressed with powdered-sugared fingertips & kissed with coffee breath"
Fragrantica - "dark roast coffee with milky cream in the opening that becomes a delectable and spot on beignet smell. It's freshly baked beignets with powdered sugar on top, and that airy, warm, bready feel to it. Such a gorgeous gourmand that manages to be rich but never heavy, airy but not too light, and sweet but never cloyingly so."
Fragrantica - "2AM in Lafayette is simply lovely. It feels like evening coffee at home with a pastry. I love how well everything blends in. It starts off with a vanilla note making its way to a milky coffee scent that is realistic, a true gourmand. It also isn't headache inducing which is nice. The story behind it is cute too. We all love a paranormal scare in our vacations & that's where the moss note hits. I love ghosts & fall so it'll be a perfect scent for the upcoming season. Longevity is good. Still had a faint smell the morning after. Absolutely love love love this scent (*♡▽♡*)"
Fragrantica - "My absolute favorite scent from this brand. A yummy powdered beignet treat gulped down by a latte. A very realistic gourmand. Think of hanging out at a cool cafe who serves fresh warm pasteries and coffee !"
