This sampler will introduce you to sweet fragrances. Sugary sweet fragrances can be also fruity, chocolate or compliment just about any other note but most are gourmand in nature. In information from Fragrantica: Probably, the word ethyl maltol is familiar to everyone by now because it is what made Mugler's Angel such a bit hit. That cotton candy/strawberry jam note made history but using sugar in perfumery began long before 1992, when Angel was introduced. In 1861, a compound was extracted from larch bark (back then it was called laxirinic acid), and in 1894 it was identified by a group of Munich chemists who named it maltol. Maltol plays a significant role in the aroma of fresh bread, coffee, roasted chicory and some conifers. In its pure form, maltol has a caramel smell with fruity nuances of jam.
You will receive a 1/2ml sample (1ml sample vial filled half full) of each of the fragrances in this sampler. You also have the option of choosing a larger size sampler.