Cartier Delices de Cartier Parfum was launched in 2006, created by Christine Nagel. It is a rich fruity floral with notes of cherry, pink pepper, bergamot, violet, jasmine, freesia, tonka, amber, sandalwood and musk.
This is the pure parfum version, which is the most interesting version. It's an intense cherry, with a boozy undertone.
From Fragrantica - "Parfum version: intense sweet cherry liqueur like. No sharp fruitness. Strong on skin and remains close to the skin. Very pretty and rich."
From Bois de Jasmin - "The parfum amplifies the juicy sweetness of cherries, lavishly sprinkling them with pepper and melting their crimson flesh over the warm oriental base. If the EDT were a sorbet, the parfum would be the equivalent of a mousse. A ribbon of red cherry runs through its composition, and while in the EDT it is sustained as a sweet, transparent note, the cherry has more presence in the parfum. The vanillic density of tonka bean adds an opaque and creamy touch, like the remnants of red lipstick on a silk handkerchief."