Iced Wisteria is a floral gourmand that opens with a blast of cold creamy wisteria flowers. Within a few minutes, the wisteria softens and a velvety ice cream infused with Tahitian vanilla beans, wisteria petals and lilac sugar begins to emerge. The gourmand aspects of the perfume unfold shortly thereafter as the floral elements become more delicate. A heart of Blackburn Parlor's vanilla waffle cone accord soon strongly diffuses alongside a soft wisteria halo. In the dry down, the sweet sugar cone and Tahitian vanilla ice cream come into focus as the wisteria recedes entirely and the waffle cone likewise softens. Iced Wisteria contains the DNA of Blackburn's Parlor, namely the waffle cone accord (no banana, chocolate, caramel) paired with the wisteria. With notes of wisteria ice cream, waffle cone, Tahitian vanilla, sugar cone and lilac infused sugar. Iced Wisteria is an eau de parfum, edp.
Created by Angela St. John as part of a collection of fragrances based on the fictional town of Foxcroft, Maine.
SOLSTICE SCENTS ICED WISTERIA REVIEWS
Reddit: "Wouldn't you know it, they hit it out of the park yet again. It's definitely a gourmand-centric scent, with their dreamy vanilla-rich ice cream and waffle cone note playing front and center. But the wisteria-lilac note absolutely elevates it, turning it into a truly special florimand. It's like the fanciest floral ice cream, bought right at a tiny truck on a farm, feet away from the fields of flowers. It's absolutely gorgeous. 10/10."
Fragrantica: "It opens with a vanilla that reminds me of the one in Mountain Vanilla, which is kind of grassy. I can't really do that perfume, but I like it ok here. Then I get more of the gourmand notes mixed with florals. I really like it the first few seconds in. I think I’m getting more wisteria than lilac and the sugar is fairly strong too. It really makes me think of floral ice cream. Gourmands are hit or miss for me but this one is really interesting and more on the winning side. I get the greenery from the florals. It’s just spring in a bottle with sweetness. A solid like for me, and I don't have anything else quite like it."